Food Innovation & Value Chain

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Previous Editions

1997-2010 

Year Volume

 

 
2010 96 97 98 99  
2009 92 93 94 95  
2008 91 90      
2007 86 87 88 89  
2006 81 82 83 84 85
2005 77 78 79 80
2004 74 75 76
2003 71 72 73
2002 67 68 69 70
2001 62, html 62  63, html 63 64, html 64 65 66
2000 58, html 58 59, html 59 60, html 60 61, html 61
1999 55, html 55 56, html 56 57, html 57
1998 53, html 53 54, html 54
1997 51, html 51 52, html 52

 

1979-1993

The newsletters published between 1979 and 1993 provide a useful reference of technical information to packers, however, it should be noted that some chemicals recommended may no longer be registered for use. The subjects for these editions have been incorporated into the subject index

Year Volume
1993 50b 50
1992 49
1991 48 47
1990 46 45 44 43
1989 42 41 40 39
1988 38 37 36 35 34 33
1987 32 31 30 29 28
1986 27 26 25 24 23 22 21
1985 20 19 18
1984 17 16 15
1983 14 13
1982 12 11 10 9
1981 8 7 6
1980 5 4 3 2
1979 1