Livestock

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About SARDI Livestock

SARDI Livestock and Farming Systems research division assists the animal industries in achieving economic and sustainable levels of production of high quality competitively priced produce by conducting research and encouraging technological improvement. Promote the development and marketing of livestock industries and products and  provides science policy advice to the Government on animal issues.

Science Program Areas

  • Grazing Production Systems Program (Meat & Wool) conducts scientific research on beef production, sheep meat and wool production and on the sustainability of existing and novel grazing systems designed to increase industry productivity.
  • Intensive Livestock Production Systems Program (Pig & Poultry) specialises on the pork, chicken and egg industries.  
  • Livestock Breeding and Genetics Program provides a range of specialist capabilities in quantitative and molecular genetics, reproductive biology and wool metrology currently being applied mainly to the extensive livestock industries of sheep and cattle to enhance genetic improvement programs, breeding efficiency and to ensure product quality, but which can also be applied to aquatic species and other livestock species (dairy cattle, pigs, chickens, goats, deer, alpaca, rabbits etc).

Research Facilities

Pig and Poultry Production Institute

Struan Research Centre

Turretfield Research Centre

Research Projects

The SARDI Livestock team are involved in a number of research projects

Xtreme sheep, SARDI researchers called for sheep with extreme and even undesirable features hold the key to unlocking the merino genetic library. The information will help identify superior wool qualities needed to make Australia’s $2.8 billion wool industry more competitive.

Pasture utilisation, integrated production systems sub-program - evaluation of high technology grazing systems that explicitly target the maximal utilisation of pasture. More information on pastures.